Pasta/Rissoto
Best Ever Slow Cooked Tomato Ragu
Pasta with Simple No-Cook Tomato Sauce
Gnocchetti with Lamb Ragu
Fettuccine three ways – because why only have one?
Pappardelle with Pumpkin and Chorizo
Tagliatelle with Chicken and Creamy Sun-dried Tomato Pesto
Pappardelle with Broccoli and Italian Sausage
Roman Style Oxtail Ragu
Penne with Roasted Pumpkin, Capsicum, Haloumi and Chorizo Crumb
Penne with Cabbage, Broccoli, Blistered Tomatoes and Salami
Orecchiette with Corn, Chorizo and Avocado
Home Made Gnocchi
Fettuccine with Salmon, Mascarpone, Lemon and Peas
Spaghetti Pizzaiola
Family Lasagne
Angel Hair Pasta with Chilli and Crab
Pasta al Forno
Fusilli with No-Cook Fresh Tomato Sauce
Casarecce with Chicken Chorizo Cacciatore
Scallops with Lemon Tagliatelle
Tagliatelle with Artichokes, Tomatoes, Olives and Ricotta
Cappeletti with Broccolini, Cacciatore Sausage and Fried Egg
Prawn Chorizo and Feta Pasta
Pasta with Pea Pesto, Bacon and Pinenuts
Easy Spaghetti Carbonara
Orecchiette with Chicken and Broccoli
Spaghetti with Fish, Broccolini and Cherry Tomatoes
Black Garlic Spaghetti
Spaghetti with Creamy Smoked Salmon, Roasted Capsicum and Capers
Spaghetti Olio, Aglio, Pepperoncino e Pangrattato
Pumpkin Tortelloni with Prawn and Sage Butter Sauce
Red Wine Oxtail Ragu with Roasted Capsicum Pappardelle
Cheese Tortelloni with fresh Tomatoes and Basil
Meat/Seafood
Chicken Cacciatore
Pork, Chilli and Fennel Meatballs with Creamy Polenta
Chicken Cutlets – A Staple in Every Italian Mamma’s Freezer
Barbecued Fish Spiedini with Salmoriglio Sauce
The Ultimate Italian Burger
Roast Chicken with Pomegranate Glaze
Crispy Skin Salmon with Italian Style Ratatouille
Spatchcock Chicken with Herb and Garlic
10 hour Melt in Your Mouth Roast Lamb Shoulder
Vegetables/Salads/Sides
Simple Green Salad
Roasted Pumpkin, Prosciutto and Parmesan Salad
Peperonata
Eggplant Involtini
Tuna, Avocado, Tomato and Cannellini Bean Salad
Grilled Nectarine, Capsicum and Chickpea Salad
Feel Good Salad with Chickpeas and Pomegranate
Roasted Pumpkin, Tomato, Salami and Pinenut Salad
Genovese Salad
Risoni with Eggplant and Pomegranate
Kale Chips with Lemon and Parmesan
Strawberry, Spinach and Walnut Salad
Couscous with Roasted Pumpkin, Beetroot and Feta
Warm Roasted Tomato, Zucchini and Capsicum Salad
Italian Style Roast Potatoes
Brussel Sprouts with Chilli, Garlic and Bacon
Crumbed Eggplant with Jewelled Couscous and Feta
Watermelon Salad with Pistachio, Feta and Mint
Best Ever Tomato Salad
Roasted Vegetable Salad
Biscuits/Cookies
Best Ever Gingerbread
Cantucci
Nacatole
Plum and Berry Slice
Ricciarelli – Almond Biscuits from Siena
Almond and Cranberry Biscotti
Pitti Pi – My favourite biscuits in the world
Italian Almond Crackle Biscuits
Oaty Chocolate Chip Cookies
Florentines
Smartie Cookies
Biscotti with Pistachio and Cranberry
Cakes
Flourless Lemon Ricotta Cake
Quick Almond Cake
Whole Orange and Yoghurt Cake
Upside Down Pear Cake
Torta Sbrisolona – Crumbly Cake
Fresh Plum Cake
Chocolate Pistachio Cannoli Cake
Whole Orange Cakes
Raspberry Jelly Cake
Poppy Seed Muffins with Lemon Curd
Upside Down Pineapple Cake
Banana Loaf
Orange and Date Muffins
Almond Cake with Poached Pears
Best Ever Sponge with Chantilly Cream and Raspberry Compote
Liliana’s Rainbow Cake
Dessert
Fig and Almond Roulade
Cannoli with Ricotta Cream, Chocolate and Pistachio
Pantry Pickings – Seville Orange Marmalade and Almond Tart
Apple and Almond Rose Tart – and the missing ingredient
Vanilla Roasted Pears with Thyme
Aunty Tona’s Lemon Tart
Italian Hot Chocolate
Easy Chocolate Truffles
Quick Raspberry Compote
Mini Pavlovas with Cherries and Chocolate
Honey Roasted Peaches with Toasted Almonds
Mixed Nut and Seed Croccante
Coconut Panna Cotta with Pineapple
Tiramisu Ice-Cream Sandwiches
Sweet Ravioli with Cream Cheese and Strawberry
Apple and Fruit Mince Crumble
Fried Banana and Nutella Sandwiches
Salted Caramel Ice Cream
