• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Liliana Battle

  • Blog
  • My Books
  • Recipes
  • Travel
  • Press
  • About
  • Contact

Cakes

Flourless Lemon Ricotta Cake

May 3, 2019 by Liliana 16 Comments

I have tried for so many years to grow a lemon tree in my back yard. I’m not really a green thumb, so I’m not the type to have a whole veggie garden going on. I just like a few things so I can pick them fresh, things like fresh basil, parsley, chillies, cherry tomatoes,…

Read More

Filed Under: Blog, Cakes Tagged With: Amalfi, baking, cake, Lemon, Ricotta, Sweet

Quick Almond Cake

January 8, 2019 by Liliana Leave a Comment

This almond cake comes from one of my favourite books from my cookbook collection: Casa Moro by Sam and Sam Clark ( a husband and wife duo who amusingly share the same name).  The reason why it is one of my favourites is because the Moroccan/Spanish recipes are so full of flavour, gutsy, yet simple…

Read More

Filed Under: Blog, Cakes Tagged With: almond cake, baking, cake

Whole Orange and Yoghurt Cake

September 30, 2018 by Liliana Leave a Comment

I bought my very first blood oranges this week. Yep – never ever have I had the opportunity to buy them before. Living in a remote town with only two supermarkets makes it very difficult to get your hands on certain ingredients. Seriously, if you get to go to a local farmer’s market every week…

Read More

Filed Under: Blog, Cakes Tagged With: baking, blood orange, cake, Dessert, orange

Upside Down Pear Cake

March 28, 2018 by Liliana Leave a Comment

This pear cake was born out of necessity. As a mother of two, I have spent the past 20 plus years trying to coax my boys into eating fruit. Up until quite recently, the only fruit they would eat were apples. Only apples. And they HAVE to be Pink Ladies. Now, I have nothing against…

Read More

Filed Under: Blog, Cakes

Torta Sbrisolona – Crumbly Cake

January 23, 2018 by Liliana Leave a Comment

It’s still school holidays and my boys are home. I love having them around.  I enjoy their company. The house just feels right with them both here. My eldest son spends much of the year at university, 2000km from home, so this time of the year is extra special for me. Don’t get me wrong,…

Read More

Filed Under: Blog, Cakes

Fresh Plum Cake

January 16, 2018 by Liliana Leave a Comment

Plums. Aren’t they beautiful? My grandparents always grew their own in their backyard and this time of the year was when we could pick them off the tree, ripe and hot from the sun. I remember how sweet they were, and how the juice would explode in my mouth, dribbling down my chin and staining…

Read More

Filed Under: Blog, Cakes

Chocolate Pistachio Cannoli Cake

July 22, 2016 by Liliana Leave a Comment

This has got to be one of my ultimate favourite creations.  I love cannoli (who doesn’t?) and I love a good chocolate cake, especially covered in rich chocolate ganache. So I thought up a way of combining the two and here it is. The cake itself contains ground pistachios, making it rich and dense (just…

Read More

Filed Under: Blog, Cakes

Whole Orange Cakes

June 24, 2015 by Liliana Leave a Comment

These little cakes are so incredibly moist they almost seem ‘wet’ in texture when you eat them. I love orange cakes, well all citrus to be honest. These are sweet and have a tang of sourness at the same time.  Using almond meal instead of flour creates a slightly dense texture that I love, almost…

Read More

Filed Under: Blog, Cakes

Raspberry Jelly Cake

June 9, 2015 by Liliana Leave a Comment

Ah the Jelly Cake, if you don’t know what it is you’re a lot younger than me! Jelly cake is certainly not Italian, it’s very Australian – and as an Italian girl growing up in Australia, Mum made her fair share of Aussie cakes too. A very easy cake to make (and eat), when I’m feeling…

Read More

Filed Under: Blog, Cakes

Poppy Seed Muffins with Lemon Curd

May 11, 2015 by Liliana 2 Comments

Poppy seed muffins hiding a little pocket of lemon lusciousness inside. I love lemon flavoured sweet treats – and this one is so easy. Perfect morning or afternoon tea, they also make great lunchbox fillers. Make your own lemon curd if you like, but if you use a jar of store bought curd this is…

Read More

Filed Under: Blog, Cakes

Next Page »

Primary Sidebar

Welcome

Hi. I’m Liliana. Welcome to my little Italian kitchen under the Australian sun. Here you’ll find recipes that come from my Italian roots mixed with the multicultural melting pot of my Aussie home. I love to share stories about food and travel. I’m always dreaming of Italy, have a passion for the ancient world, and when not in the kitchen you will find me in a good book or two.  I believe food connects us to each other and there is nothing better than good simple food placed in the middle of the table for everyone to share. Hoping my recipes bring a little piece of Italy and joy to your table.

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
Follow

My Books

Footer

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Welcome to my little Italian kitchen in sunny Australia. My family originates from the Italian region of Calabria, and my food reflects my roots as well as the multicultural pot of my Australian home. I am a writer, traveller, cook and eater. My cookbooks are a collection of family recipes and twists on Italian favourites.

Popular

COPYRIGHT © 2018 – ALL RIGHTS RESERVED – LILIANA BATTLE