Almond wafer bread is, as the name suggests, wafer-thin almond biscuits that have an addictive sweet nuttiness and are perfect with a cuppa. Almond wafer bread is a type of biscotti, where the dough is cooked once as a log, then sliced and cooked again to dry out, but much thinner. They are great served…
almond biscuits
Orange and Almond Biscuits
These biscuits are a version of the Italian Ricciarelli, a chewy, almond biscuit originating from Siena, Tuscany. They can be made with the addition of cocoa, cherries, or infused with citrus flavour. I love this orange and almond version. The orange brings a real floral note to them. You could substitute with lemon if you…
