I know that’s quite a statement, but seriously, these are amazing. Packed with flavour, what makes these meatballs so good is how juicy and moist they are. This secret family recipe not only makes incredible meatballs to eat with pasta but can be the basis of many other meals. Eat them on their own as…
italian cooking
Pasta e Fagole (Pasta and Beans)
Pasta e fagioli, meaning pasta and beans, is a traditional meatless Italian pasta dish that originated from ‘Cucina Povera’ (the poor kitchens). Most likely because meat was scarce and beans were a-plenty. This is a staple recipe in many Italian households and therefore there are a myriad of versions. Served most often as a rib-sticking…
