Almond wafer bread is, as the name suggests, wafer-thin almond biscuits that have an addictive sweet nuttiness and are perfect with a cuppa. Almond wafer bread is a type of biscotti, where the dough is cooked once as a log, then sliced and cooked again to dry out, but much thinner. They are great served…
Footer
Welcome to my little Italian kitchen in sunny Australia. My family originates from the Italian region of Calabria, and my food reflects my roots as well as the multicultural pot of my Australian home. I am a writer, traveller, cook and eater. My cookbooks are a collection of family recipes and twists on Italian favourites.
Popular
